Daniel Korzeniewski Photography

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  • Traditional chicken burrito from Mexico, served as fast food.
    Fast food burritos.jpg
  • NEW DELHI, INDIA - CIRCA OCTOBER 2016: Food stall merchant around the spice market and the Chandni Chowk area in Old Delhi.
    20161031-India-Delhi-500.jpg
  • HAVANA, CUBA - CIRCA MARCH 2017: Street  food stall store in Havana.
    20170316-Havana-Cuba-040.jpg
  • MOULAY IDRISS, MOROCCO - CIRCA APRIL 2017:  Street food seller in the village of Moulay Idriss
    20170421-Chefchaouen-to-Fes-34-Edit.jpg
  • NEW DELHI, INDIA - CIRCA OCTOBER 2016: Food stall merchant around the spice market and the Chandni Chowk area in Old Delhi.
    20161029-India-Delhi-67-Edit.jpg
  • CASABLANCA, MOROCCO - CIRCA APRIL 2017:  Food street stalls at night at the  Medina and  in  Casablanca
    20170416-Casablanca-Morocco-323.jpg
  • MAE KLONG - TAHILAND - CIRCA SEPTEMBER 2014: Noodle Soup, food in the stalls at the Maeklong Railway Market
    20140921_Bangkok_166.jpg
  • YANGON, MYANMAR - CIRCA DECEMBER 2017: Portrait of Burmese people ordering street food Yangon at night.
    20171201-Myanmar-Yangon-080.jpg
  • MARRAKESH, MOROCCO - CIRCA APRIL 2017: Food carts overlooking the Jemaa el-Fnaa square in Marrakesh
    20170429-Marrakech-208.jpg
  • CASABLANCA, MOROCCO - CIRCA APRIL 2017:  Food street stalls at night at the  Medina and  in  Casablanca
    20170416-Casablanca-Morocco-310.jpg
  • PUSHKAR, INDIA - CIRCA NOVEMBER 2016: Food Seller over Brahma Temple Rd in Pushkar during the Pushkar Camel Fair.
    20161107-India-Pushkar-99.jpg
  • YANGON, MYANMAR - CIRCA DECEMBER 2017: Portrait of Burmese man cooking and selling food in the streets of Yangon at night.
    20171201-Myanmar-Yangon-093.jpg
  • CASABLANCA, MOROCCO - CIRCA APRIL 2017:  Food street seller at night at the  Medina and  in  Casablanca
    20170417-Casablanca-Morocco-361.jpg
  • Close up of a Chicken Sandwich, white isolated. Use of selective focus.
    Chicken_Sandwich_Fast_Food.jpg
  • MARRAKESH, MOROCCO - CIRCA APRIL 2018: View of food stalls at the square Jemaa el-Fnaa, at night in Marrakesh
    20180513-Morocco-Marrakech-115.jpg
  • HANOI, VIETNAM - CIRCA SEPTEMBER 2014:  Portrait of Vietnamese woman selling flowers in the streets of Hanoi, Vietnam.
    20140923_Hanoi_175-Edit.jpg
  • YANGON, MYANMAR - CIRCA DECEMBER 2017: Restaurant in Chinatown at night, the area is popular with backpackers due to the street food stalls and vendors.
    20171201-Myanmar-Yangon-088.jpg
  • YANGON, MYANMAR - CIRCA DECEMBER 2017: Sign of restaurant in Chinatown at night, the area is popular with backpackers due to the street food stalls and vendors.
    20171201-Myanmar-Yangon-084.jpg
  • Varanasi, INDIA - CIRCA NOVEMBER 2018: Portrait of kid from a fishing village selling street food close to Varanasi. Varanasi is the spiritual capital of India, the holiest of the seven sacred cities and with that many rituals and offerings are performed daily by priests and hindus.
    20181123-Varanasi-India-990.jpg
  • BARACOA, CUBA - CIRCA JANUARY 2020: Food at the Restaurant Tato in Manglito Beach, a popular beach close to Baracoa in Cuba.
    20200124-Baracoa-Cuba-308.jpg
  • MARRAKESH, MOROCCO - CIRCA APRIL 2018: View of the square Jemaa el-Fnaa, at night in Marrakesh
    20180513-Morocco-Marrakech-152.jpg
  • MARRAKESH, MOROCCO - CIRCA APRIL 2018: View of the square Jemaa el-Fnaa, at night in Marrakesh
    20180513-Morocco-Marrakech-171.jpg
  • MARRAKESH, MOROCCO - CIRCA APRIL 2018: View of the square Jemaa el-Fnaa, at night in Marrakesh
    20180513-Morocco-Marrakech-161.jpg
  • MARRAKESH, MOROCCO - CIRCA APRIL 2018: View of the square Jemaa el-Fnaa, at night in Marrakesh
    20180513-Morocco-Marrakech-136.jpg
  • NEW ORLEANS - CIRCA FEBRUARY 2014: View of a of the side wall of an abandoned store in Algiers Point, a popular community within the city of New Orleans in Louisiana.
    20140222_untitled_0267.jpg
  • NEW ORLEANS - CIRCA FEBRUARY 2014: View of a typical storefront facade in Algiers Point, a popular community within the city of New Orleans in Louisiana.
    20140222_untitled_0254.jpg
  • Group of Latin american empanadas over wooden plate. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Empanada_close_up_over_wooden_table.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Empanadas.jpg
  • Ham and Cheese Empanada fill close up.  The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Ham_and_Cheese_Empanada.jpg
  • CASABLANCA, MOROCCO - CIRCA APRIL 2018: Merchant of the central market in Casablanca.
    20180503-Morocco-Casablanca-320.jpg
  • HANOI, VIETNAM - CIRCA SEPTEMBER 2014:  Vegetables in the streets of Hanoi, Vietnam.
    20140923_Hanoi_184.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Empanada_macro.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Delicious_empanada.jpg
  • Ham and Cheese Empanada fill close up.  The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Ham_and_Cheese_Empanada_Close_Up.jpg
  • Spinach empanada fill close up.  The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Spinach_Empanada.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Empanada_closeup.jpg
  • Group Avocado and Shrimp Volauvent in a serving tray. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Canape_tray_of_shrimp_and_avocado.jpg
  • Group Avocado and Shrimp Volauvent. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Group_of_avocado_and_shrimp_canapes.jpg
  • Plate of fried mozzarella with marinara sauce, parsley and melting mozzarella on top.
    Mozzarella melting.jpg
  • Plate of fried mozzarella with marinara sauce and parsley.
    Fried Mozzarella.jpg
  • CASABLANCA, MOROCCO - CIRCA APRIL 2018: Vegetable seller and buyer in the Medina of Casablanca.
    20180501-Morocco-Casablanca-201.jpg
  • CASABLANCA, MOROCCO - CIRCA APRIL 2018: Narrow street and market of tje Medina in Casablanca.
    20180501-Morocco-Casablanca-200-Edit.jpg
  • CASABLANCA, MOROCCO - CIRCA APRIL 2018: Narrow street and market of tje Medina in Casablanca.
    20180501-Morocco-Casablanca-196.jpg
  • HANOI, VIETNAM - CIRCA SEPTEMBER 2014:  Shrimp in the streets of Hanoi, Vietnam.
    20140923_Hanoi_196.jpg
  • HANOI, VIETNAM - CIRCA SEPTEMBER 2014:  Cold coffee in the streets of Hanoi, Vietnam.
    20140923_Hanoi_113.jpg
  • NEW ORLEANS - CIRCA FEBRUARY 2014: Typical storefront in Algiers Point, a popular community within the city of New Orleans in Louisiana.
    20140222_untitled_0280.jpg
  • Group of Latin american empanadas over wooden plate. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Empanadas_over_wooden_plate.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Group_of_Empanadas-2.jpg
  • Tray full of volauvent canapes ready to serve. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Tray_with_appetizers.jpg
  • Tray full of volauvent canapes ready to serve. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Canapes_reaady_to_serve.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Group_of_traditional_empanadas.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Empanada_Close_up.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Gourmet_Empanada.jpg
  • Beef Empanada fill close up.  The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Beef_empanada_fill.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Delicious_empanada-2.jpg
  • Tray full of volauvent canapes ready to serve. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Tray_of_canapes.jpg
  • Group of Blue Cheese and walnut Volauvent. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Blue_cheese_and_walnut_canape.jpg
  • Beef Empanada fill close up.  The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Open_beef_empanada.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Group_of_beef_empanadas.jpg
  • Blue Cheese and walnut Volauvent. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Volauvent_of_blue_cheese_and_walnut.jpg
  • Group Avocado and Shrimp Volauvent in a serving tray. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Tray_of_avocado_and_shrimp_canape.jpg
  • Avocado and Shrimp Volauvent. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Avocado_and_shrimp_voulavent.jpg
  • Plate of fried mozzarella with marinara sauce, parsley and melting mozzarella on top.
    Fried Mozzarella Melting.jpg
  • CASABLANCA, MOROCCO - CIRCA APRIL 2018: Typical store and merchant of the Medina in Casablanca.
    20180501-Morocco-Casablanca-189.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Group_of_empanada_close_up.jpg
  • Group of Latin american empanadas over wooden plate. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Traditional_plate_of_empanadas.jpg
  • Group of Latin american empanadas. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Group_of_empanadas.jpg
  • Group of Latin american empanadas over wooden plate. The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Empanadas_Close_up.jpg
  • Beef Empanada fill close up.  The Empanada is a pastry turnover filled with a variety of savory ingredients and baked or fried.
    Beef_empanada_close-up.jpg
  • Volauvent canape of tomate and cheese, also called caprese. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Caprese_canape.jpg
  • Volauvent canape of tomate and cheese, also called caprese. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Tomato_and_cheese_canape.jpg
  • Tray full of volauvent canapes ready to serve. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Canapes_in_a_tray.jpg
  • Group of Blue Cheese and walnut Volauvent. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    20100329_Alefood_0044-Edit.jpg
  • Avocado and Shrimp Volauvent. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Shrimp_and_avocado_volauvent.jpg
  • Group of Blue Cheese and walnut Volauvent. Volauvent is a tiny round canapé made of puff pastry. The term ' vol au vent ' means ' blown by the wind ' in French.
    Blue_Cheese_and_walnut_appetizer.jpg
  • Plate of fried mozzarella with marinara sauce and parsley.
    Delicious Fried Mozzarella.jpg
  • BARACOA, CUBA - CIRCA JANUARY 2020: Detail of cocoa beans being roasted in Baracoa. Cocoa farms are spread and widely known in the region. Cocoa and chocolate are one of the products closely linked to these lands identity.
    20200124-Baracoa-Cuba-193.jpg
  • YANGON, MYANMAR - Street vendor on the Yangon Fish Market early morning.
    20171203-Myanmar-Yangon-694.jpg
  • UNITED ARAB EMIRATES, DUBAI - CIRCA JANUARY 2017: Typical store around the spice market in Deira, Dubai.
    20170123-United-Arab-Emirates-Dubai-...jpg
  • VERNAZZA, ITALY - CIRCA MAY 2015:  Vineyards around Vernazza in  Cinque Terre, Italy.
    20150425_Italy_Cinque_Terre_174.jpg
  • AREQUIPA, PERU - CIRCA APRIL 2014: Fruit stand in the San Camilo market in. Arequipa is the Second city of Perú by population with 861,145 inhabitants and is the second most industrialized and commercial city of Peru.
    20140410_Arequipa_302.jpg
  • YANGON, MYANMAR - CIRCA DECEMBER 2013: Variety of spices in the street market of Yangon.
    20131215_Yangon_273.jpg
  • YANGON, MYANMAR - CIRCA DECEMBER 2013: Variety of vegetables in the street market of Yangon.
    20131215_Yangon_149.jpg
  • Plate of Ceviche, a popular dish in Central and South America. The dish is typically made from fresh raw fish marinated in citrus juices such as lemon or lime and spiced with chili peppers.
    Ceviche with Nachos.jpg
  • Close up of caramel rolls dessert, ready to be served.
    Caramel_roll_dessert.jpg
  • Close up of cornflour cookies filled with caramel and coconut.
    Cornflour_cookies.jpg
  • Group of chocolate cookies, also a traditional argentiean sweet, called alfajor covered with chocolate.
    Chocolate_Cookies.jpg
  • Group of homemade mini quiche of vegetables close up
    Vegetables_Quiche_in_tray.jpg
  • Broiled center cut veal chop with sauteed onions and mushrooms.
    Veal Chop.jpg
  • Young hispanic immigrant cook kneading pizza dough very happy.
    Kneading pizza dought.jpg
  • Salad of fresh mozzarella with vine-ripened tomatoes, pungent basil and extra virgin olive oil.
    Tomato and Mozzarella Salad.jpg
  • Close up view of Omega 3 pills, spilling from bottle. se of selective focus.
    Omega 3 Pills.jpg
  • Cappuccino Coffee and italian Biscotti with Almonds and Walnuts
    Cappuccino and Biscotti.jpg
  • Espresso Coffee and italian Biscotti with Almonds and Walnuts
    Biscotti and Espresso Coffee.jpg
  • Cup of Expresso Coffee with old grinder and coffee beans.
    Cup of coffe and old grinder.jpg
  • Old coffee grinder and coffe beans over burlap.
    Coffe beans and grinder-2.jpg
  • Macro shot of coffee beans over burlap.
    _DSC9935-Edit.jpg
  • View of straw used to sip yerba mate and croissants in Argentina. This is a popular breakfast in Argentina, Uruguay, Paraguay and some parts of Brazil.
    Yerba mate straw and croissants.jpg
  • Close up of calabash cup for mate. Mate is a traditional drink very similar to tea in Argentina, Uruguay, Paraguay and some parts of Brazil.
    Traditional Mate Cup.jpg
  • Macro shoot Tradition Seafood Spanish Paella in Pan, this is a typical spanish dish.
    Paella Close Up.jpg
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